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Ethiopian Rural Household Survey 1989-2009

Ethiopia, 1989 - 2009
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Reference ID
eth-csae-erhs-1989-2009-v1
Producer(s)
International Food Policy Research Institute (IFPRI), Centre for the study of African Economies (CSAE), Department of Economics, Addis Ababa University (AAU)
Metadata
DDI/XML JSON
Created on
Oct 15, 2012
Last modified
Oct 26, 2015
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Harvested crops since 1st round (q21_1b)

Data file: ERHS 1994b_r2p2s1a

Overview

Valid: 3099
Invalid: 887
Type: Discrete
Decimal: 0
Width: 2
Range: 1 - 95
Format: Numeric

Questions and instructions

Categories
Value Category Cases
1 White teff 138
4.5%
2 Black and Mixed teff 169
5.5%
3 Barely (Gebis 333
10.7%
4 Wheat 86
2.8%
5 MAize 572
18.5%
6 Sorghum 125
4%
7 Zengada 7
0.2%
8 Oats 0
0%
9 Horse Beans 45
1.5%
10 Linseed 10
0.3%
11 Groundnuts 0
0%
12 Sesame 0
0%
13 Black Pepper 1
0%
14 Lentils 28
0.9%
15 Vegetables 9
0.3%
16 Coffee 136
4.4%
17 Chat 186
6%
18 Enset 259
8.4%
19 Bananas 63
2%
20 Grass 55
1.8%
21 Gesho 90
2.9%
22 Eucalyptus 54
1.7%
23 Shiferaw/Haleko 18
0.6%
24 Dagussa 1
0%
25 Sunflower 15
0.5%
26 Potatoes 115
3.7%
27 Sugarcane 31
1%
28 Tobacco 17
0.5%
29 Pineapple 0
0%
30 Avocado 1
0%
31 Onions 4
0.1%
32 Spinach 0
0%
33 Garlic 7
0.2%
34 Yam 9
0.3%
35 Fasolia 2
0.1%
36 Fruit 0
0%
37 Mango 1
0%
38 Hamicho 3
0.1%
39 Kocho 60
1.9%
40 Chick peas 26
0.8%
41 Cow peas 47
1.5%
42 Orange 3
0.1%
43 Godere 14
0.5%
44 Adenguare 71
2.3%
45 Sweet potatoes 78
2.5%
46 Tomato 10
0.3%
47 Guaya 0
0%
48 Nueg 0
0%
49 Cabbage 98
3.2%
50 Paddy rice 1
0%
51 Sinar/Gerima 1
0%
52 Haricot Beans 79
2.5%
53 Fieldpeas 1
0%
54 Fenugreek 0
0%
55 Beet Root 1
0%
56 Carrot 0
0%
57 Ginger 0
0%
58 Selata 1
0%
59 Tikil Gommen 0
0%
60 Pumpkin 9
0.3%
61 Grain 0
0%
83 spices 1
0%
95 Other 8
0.3%
Sysmiss 887
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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