Value | Category | Cases | |
---|---|---|---|
1 | Live cattle | 63 |
5.9%
|
2 | Live sheep/goats | 89 |
8.3%
|
3 | Hides/skins | 179 |
16.7%
|
4 | Butter/Cheese | 129 |
12.1%
|
5 | Milk/Cream | 52 |
4.9%
|
6 | Dungcakes | 165 |
15.4%
|
7 | Chicken | 146 |
13.7%
|
8 | Eggs | 246 |
23%
|
Sysmiss | 4675 |