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Ethiopian Rural Household Survey 1989-2009

Ethiopia, 1989 - 2009
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Reference ID
eth-csae-erhs-1989-2009-v1
Producer(s)
International Food Policy Research Institute (IFPRI), Centre for the study of African Economies (CSAE), Department of Economics, Addis Ababa University (AAU)
Metadata
DDI/XML JSON
Created on
Oct 15, 2012
Last modified
Oct 26, 2015
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Crop harvested and sold - MEHER 1985 (q24_1)

Data file: ERHS 1994a_r1p2s4t5

Overview

Valid: 3904
Invalid: 322
Type: Discrete
Decimal: 0
Width: 2
Range: 0 - 65
Format: Numeric

Questions and instructions

Categories
Value Category Cases
0 3
0.1%
1 White teff 357
9.1%
2 Black and mixed teff 264
6.8%
3 Barley 515
13.2%
4 Wheat 363
9.3%
5 Maize 324
8.3%
6 Sorghum 299
7.7%
7 Millet 51
1.3%
8 Oats 30
0.8%
9 Beans 220
5.6%
10 Linseed 94
2.4%
11 Groundnuts 0
0%
12 Sesame 7
0.2%
13 Pulses 23
0.6%
14 Lentils 47
1.2%
15 Vegetables 10
0.3%
16 Coffee 232
5.9%
17 Chat 105
2.7%
18 Enset 277
7.1%
19 Bananas 67
1.7%
20 Grass 44
1.1%
21 Geshu 84
2.2%
22 Eucalyptus 45
1.2%
23 Other 21
0.5%
24 Haricot Beans (Boloke) 92
2.4%
26 Potatoes 43
1.1%
27 Sugarcane 30
0.8%
28 Tobacco 1
0%
29 Ananas 0
0%
30 Avocado 2
0.1%
31 Chick peas 76
1.9%
32 Cow peas 63
1.6%
33 16
0.4%
34 1
0%
35 3
0.1%
36 1
0%
37 Bamboo 3
0.1%
38 Jebba 0
0%
47 6
0.2%
50 Orange tree 2
0.1%
51 1
0%
52 2
0.1%
55 Shiferaw 3
0.1%
57 Orange 2
0.1%
58 Sweet Potato 29
0.7%
59 Nueg 4
0.1%
60 Guaya 34
0.9%
64 Adenguare 6
0.2%
65 Konte 2
0.1%
Sysmiss 322
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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