Ethiopian Rural Household Survey 1989-2009

Ethiopia, 1989 - 2009

Reference ID

eth-csae-erhs-1989-2009-v1

Producer(s)

International Food Policy Research Institute (IFPRI), Centre for the study of African Economies (CSAE), Department of Economics, Addis Ababa University (AAU)

Metadata

DDI/XML JSON

Created on

Oct 15, 2012

Last modified

Oct 26, 2015

Page views

4509735

Downloads

38030

Permanent crop code (q21_13)

Data file: ERHS 1994a_r1p2s1

Overview

Valid: 2110

Invalid: 3736

Type: Discrete

Decimal: 0

Width: 2

Range: 1 - 58

Format: Numeric

Questions and instructions

Categories

Value	Category	Cases
1	White teff	0	0%
2	Black and mixed teff	0	0%
3	Barely	0	0%
4	Wheat	1	0%
5	Maize	0	0%
6	Sorghum	0	0%
7	Millet	0	0%
8	Oats	0	0%
9	Beans	0	0%
10	Linseed	0	0%
11	Groundnuts	1	0%
12	Sesame	0	0%
13	Pulses	0	0%
14	Lentils	0	0%
15	Vegetables	4	0.2%
16	Coffee	382	18.1%
17	Chat	180	8.5%
18	Enset	422	20%
19	Bananas	141	6.7%
20	Grass	0	0%
21	Geshu	142	6.7%
22	Eucalyptus	519	24.6%
23	Other	22	1%
26	Potatoes	0	0%
27	Sugarcane	56	2.7%
28	Tobacco	1	0%
29	Ananas	4	0.2%
30	Avocad	12	0.6%
31		2	0.1%
35		1	0%
36		2	0.1%
37		7	0.3%
38		8	0.4%
39		4	0.2%
40		12	0.6%
41		13	0.6%
42		5	0.2%
43		1	0%
44		21	1%
48		83	3.9%
49		4	0.2%
50		18	0.9%
51		36	1.7%
55		3	0.1%
57		1	0%
58		2	0.1%
Sysmiss		3736

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

Back to Catalog