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Ethiopian Rural Household Survey 1989-2009

Ethiopia, 1989 - 2009
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Reference ID
eth-csae-erhs-1989-2009-v1
Producer(s)
International Food Policy Research Institute (IFPRI), Centre for the study of African Economies (CSAE), Department of Economics, Addis Ababa University (AAU)
Metadata
DDI/XML JSON
Created on
Oct 15, 2012
Last modified
Oct 26, 2015
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Crop type - If you are involved in investment or production decisions on any cro (q2p3s10)

Data file: ERHS 2009_R7p3_s10b

Overview

Valid: 2851
Invalid: 2
Type: Discrete
Decimal: 0
Width: 3
Range: -99 - 121
Format: Numeric

Questions and instructions

Categories
Value Category Cases
-99 DK 0
0%
-88 Missing 0
0%
-77 NA 2
0.1%
1 WHITE TEFF 282
9.9%
2 BLACK/MIXED TEFF 96
3.4%
3 BARLEY (Gebis) 290
10.2%
4 WHEAT (Durrah, Sinde) 293
10.3%
5 MAIZE (Bekolo/Bahirmashla) 430
15.1%
6 SORGHUM / Mashila 208
7.3%
7 ZENGADA 17
0.6%
8 OATS 1
0%
9 HORSE BEANS (Bakela) 226
7.9%
10 LINSEED (Telba) 27
0.9%
11 GROUNDNUTS (Lew) 0
0%
12 SESAME (Selit) 3
0.1%
13 BLACK PEPPER (Kundoberbere) 1
0%
14 LENTILS (Mesir) 13
0.5%
15 VEGETABLES 3
0.1%
16 COFFEE 218
7.6%
17 CHAT 108
3.8%
18 ENSET 173
6.1%
19 BANANAS 34
1.2%
20 GRASS 4
0.1%
21 GESHO 16
0.6%
22 EUCALYPTUS 46
1.6%
23 SHIEFERA/HALEKO 3
0.1%
24 DAGUSSA 12
0.4%
25 SUNFLOWER 1
0%
26 POTATOES 27
0.9%
27 SUGARCANE 7
0.2%
28 TOBACCO 0
0%
29 PINEAPPLE (Ananas) 1
0%
30 AVOCADO 37
1.3%
31 ONIONS (Shinkurt) 5
0.2%
32 SPINACH (Quosta) 0
0%
33 GARLIC (Nech Shinkurt) 1
0%
34 YAM 0
0%
35 FASOLIA 0
0%
36 FRUIT 1
0%
37 MANGO 16
0.6%
38 HAMICHO 3
0.1%
39 KOCHO 2
0.1%
40 CHICK PEAS (Shimbra) 15
0.5%
41 COW PEAS (Ater) 37
1.3%
42 ORANGE 4
0.1%
43 GODERE 17
0.6%
44 ADENGUARE 28
1%
45 SWEET POTATOES (Sekuar Dinich) 10
0.4%
46 TOMATO 1
0%
47 GUAYA (Vetch) 6
0.2%
48 NUEG 10
0.4%
49 CABBAGE (Gomen) 4
0.1%
50 PADDY, RICE 0
0%
51 SINAR/GERIMA 34
1.2%
52 HARICOT BEANS (Boloke) 40
1.4%
53 FIELD PEAS 4
0.1%
54 FENUGREEK (Abish) 0
0%
55 BEET ROOT (Key Sir) 0
0%
56 CARROT 2
0.1%
57 GINGER (Jinjibel) 0
0%
58 SELATA (Lettuce) 0
0%
59 TIKL GOMMEN 0
0%
60 PUMPKIN (Duba) 1
0%
61 BEEF (Yekebit Sega) 0
0%
62 MUTTON (Yebeg)/ GOAT MEAT (Yefiyel Siga) 0
0%
63 SHIRO/KOLLO 0
0%
64 BUTTER/CHEESE 0
0%
65 MILK/YOGHOURT 0
0%
67 CHICKEN 0
0%
68 EGGS 0
0%
70 TELLA 0
0%
71 TEJ 0
0%
72 BIRRA (Bottled) 0
0%
73 ARAQI/KATHIKALA 0
0%
74 SOFT DRINKS 0
0%
75 SUGAR 0
0%
76 HONEY 0
0%
81 SALT 0
0%
83 SPICES 0
0%
84 KARIA 1
0%
85 BERBERE 10
0.4%
86 BREAD (dABO) 0
0%
87 MACARONI/SPAGHETTI 0
0%
88 KARIBO/KEREDO 0
0%
89 TURMERIC (Ird) 0
0%
90 COFFEE LEAF / TEA / ASHARA 1
0%
91 CACTUS (beles/fruit/ leaves) 0
0%
95 Others 9
0.3%
107 1
0%
119 1
0%
120 4
0.1%
121 4
0.1%
Sysmiss 2
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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