Home / Data Portal / ETH-CSAE-ERHS-1989-2009-V1 / variable [F226]
central

Ethiopian Rural Household Survey 1989-2009

Ethiopia, 1989 - 2009
Get Microdata
Reference ID
eth-csae-erhs-1989-2009-v1
Producer(s)
International Food Policy Research Institute (IFPRI), Centre for the study of African Economies (CSAE), Department of Economics, Addis Ababa University (AAU)
Metadata
DDI/XML JSON
Created on
Oct 15, 2012
Last modified
Oct 26, 2015
Page views
4499821
Downloads
38030

Food type purchased/consumed (p3s3cod3)

Data file: ERHS 1999_p3sec3

Overview

Valid: 9029
Invalid: 1629
Type: Discrete
Decimal: 0
Width: 8
Range: 1 - 430
Format: Numeric

Questions and instructions

Categories
Value Category Cases
1 Teff 1
0%
2 Black/mixed teff 0
0%
3 Barely 1
0%
4 Wheat 0
0%
5 Maize 1
0%
6 Sorghum 0
0%
7 Millet 0
0%
8 Oats 0
0%
9 Horse beans 0
0%
10 Linseed (Telba) 5
0.1%
11 Groundnuts(Lew) 0
0%
12 Sesame (Selit) 0
0%
13 Black pepper 0
0%
14 Lentils 1
0%
15 Vegetables 326
3.6%
16 Coffee 1419
15.7%
17 Chat 158
1.7%
18 Enset 83
0.9%
19 Bananas 0
0%
20 Grass 1
0%
21 Gesho 1
0%
22 Eucalptus 0
0%
23 Shiferaw 1
0%
24 Dagussa 0
0%
25 Sunflower 0
0%
26 Potatoes 302
3.3%
27 Sugarcane 0
0%
28 Tabacco 20
0.2%
29 Pineapple 1
0%
30 Avocado 0
0%
31 Onions 231
2.6%
32 Spinach 0
0%
33 Garlic 20
0.2%
34 Yam 0
0%
35 Fosolia 1
0%
36 Fruit 1
0%
37 Mango 0
0%
38 Hamicho 0
0%
39 Kocho 184
2%
40 Chick peas 0
0%
41 Cow peas 1
0%
42 Orange 0
0%
43 Godere 0
0%
44 Adenguare 3
0%
45 Sweet Potatoes 229
2.5%
46 Tomato 4
0%
47 Vetch 1
0%
48 Neug 1
0%
49 Cabbage 177
2%
50 Rise 2
0%
51 Sinar/Gerima 1
0%
52 Haricot Bean 0
0%
53 Field Peas 0
0%
54 Fenugreek 17
0.2%
55 Beet Root 0
0%
56 Carrot 1
0%
57 Ginger 0
0%
58 Selata 0
0%
59 Tikl Gommen 9
0.1%
60 Pumpkin 12
0.1%
61 Beef 1
0%
62 Mutton 0
0%
63 Shiro/kollo 16
0.2%
64 Butter/cheese 0
0%
65 Milk/yoghourt 0
0%
67 Chicken 0
0%
68 Eggs 0
0%
70 Tella 1
0%
71 Tej 416
4.6%
72 Birra 6
0.1%
73 Araqi/kathikala 220
2.4%
74 Soft drink 130
1.4%
75 Sugar 773
8.6%
76 Honey 27
0.3%
81 Salt 1625
18%
82 Cooking oil/edible oil 856
9.5%
83 Spices 741
8.2%
84 Karia 150
1.7%
85 Berbere 347
3.8%
86 Bread 153
1.7%
87 Macaroni/spaghetti 16
0.2%
88 Karibo/keredo 0
0%
89 Turmeric 0
0%
90 Coffee leaf/tea/ashara 200
2.2%
91 Cactus (beles fruit/leaves) 3
0%
95 Others 1
0%
96 Gara Godo 2
0%
430 Cigarettes 129
1.4%
Sysmiss 1629
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
Back to Catalog