| Value | Category | Cases | |
|---|---|---|---|
| 1 | White teff | 15 |
3.4%
|
| 2 | Black and mixed teff | 10 |
2.3%
|
| 3 | Barley | 87 |
19.9%
|
| 4 | Wheat | 7 |
1.6%
|
| 5 | Maize | 207 |
47.4%
|
| 6 | Sorghum | 1 |
0.2%
|
| 7 | Millet | 0 |
0%
|
| 8 | Oats | 0 |
0%
|
| 9 | Beans | 3 |
0.7%
|
| 10 | Linseed | 0 |
0%
|
| 11 | Groundnuts | 0 |
0%
|
| 12 | Sesame | 0 |
0%
|
| 13 | Pulses | 0 |
0%
|
| 14 | Lentils | 1 |
0.2%
|
| 15 | Vegetables | 0 |
0%
|
| 16 | Coffee | 5 |
1.1%
|
| 17 | Chat | 5 |
1.1%
|
| 18 | Enset | 9 |
2.1%
|
| 19 | Bananas | 1 |
0.2%
|
| 20 | Grass | 0 |
0%
|
| 21 | Geshu | 0 |
0%
|
| 22 | Eucalyptus | 0 |
0%
|
| 23 | Other | 0 |
0%
|
| 26 | Potatoes | 16 |
3.7%
|
| 27 | Sugarcane | 0 |
0%
|
| 28 | Tobacco | 0 |
0%
|
| 29 | Ananas | 0 |
0%
|
| 30 | Avocado | 0 |
0%
|
| 31 | Onions (shinkurt) | 0 |
0%
|
| 32 | Spinach (Quosta) | 0 |
0%
|
| 33 | Garlic (Nech Shinkurt) | 0 |
0%
|
| 34 | Yam | 0 |
0%
|
| 35 | Fasolia | 0 |
0%
|
| 36 | Fruit | 0 |
0%
|
| 37 | Mango | 0 |
0%
|
| 38 | Hamicho | 0 |
0%
|
| 39 | Kocho | 0 |
0%
|
| 40 | Chick peas (Shimbra) | 6 |
1.4%
|
| 41 | Cow peas (Ater) | 0 |
0%
|
| 42 | Orange | 0 |
0%
|
| 43 | Godere | 3 |
0.7%
|
| 44 | Adenguare | 27 |
6.2%
|
| 45 | Sweet potatoes/sekuar Dinich | 26 |
5.9%
|
| 46 | Tomato | 0 |
0%
|
| 47 | Guaya (Vetch) | 0 |
0%
|
| 48 | Nuge | 0 |
0%
|
| 49 | Cabbage (Gomen) | 1 |
0.2%
|
| 50 | Paddy, Rice | 0 |
0%
|
| 51 | Sinar/Gerima | 2 |
0.5%
|
| 52 | Haricot beans (Boloke) | 0 |
0%
|
| 53 | Field peas | 0 |
0%
|
| 54 | Fenugreek (Abish) | 0 |
0%
|
| 55 | Beet root (Key sir) | 0 |
0%
|
| 56 | Carrot | 0 |
0%
|
| 57 | Ginger (JinJibel) | 0 |
0%
|
| 58 | Selata (Lettuce) | 2 |
0.5%
|
| 59 | Tikl Gommen | 1 |
0.2%
|
| 60 | Pumpkin (Duba) | 1 |
0.2%
|
| 71 | Tej | 1 |
0.2%
|
| 80 | berbere | 0 |
0%
|
| 95 | Other | 0 |
0%
|
| Sysmiss | 979 |