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Ethiopian Rural Household Survey 1989-2009

Ethiopia, 1989 - 2009
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Reference ID
eth-csae-erhs-1989-2009-v1
Producer(s)
International Food Policy Research Institute (IFPRI), Centre for the study of African Economies (CSAE), Department of Economics, Addis Ababa University (AAU)
Metadata
DDI/XML JSON
Created on
Oct 15, 2012
Last modified
Oct 26, 2015
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Crops mostly affected (q28_8a)

Data file: ERHS 1997_r4p2s8bf

Overview

Valid: 1462
Invalid: 448
Type: Discrete
Decimal: 0
Width: 2
Range: 1 - 95
Format: Numeric

Questions and instructions

Categories
Value Category Cases
1 White teff 111
7.6%
2 Black and mixed teff 69
4.7%
3 Barley 220
15%
4 Wheat 73
5%
5 Maize 173
11.8%
6 Sorghum 201
13.7%
7 Millet 3
0.2%
8 Oats 0
0%
9 Beans 93
6.4%
10 Linseed 5
0.3%
11 Groundnuts 0
0%
12 Sesame 0
0%
13 Pulses 0
0%
14 Lentils 9
0.6%
15 Vegetables 0
0%
16 Coffee 152
10.4%
17 Chat 65
4.4%
18 Enset 141
9.6%
19 Bananas 2
0.1%
20 Grass 0
0%
21 Geshu 6
0.4%
22 Eucalyptus 1
0.1%
23 Other 0
0%
25 Sunflower 3
0.2%
26 Potatoes 9
0.6%
27 Sugarcane 0
0%
28 Tobacco 1
0.1%
29 Ananas 0
0%
30 Avocado 0
0%
31 Onions (shinkurt) 0
0%
32 Spinach (Quosta) 0
0%
33 Garlic (Nech Shinkurt) 0
0%
34 Yam 0
0%
35 Fasolia 0
0%
36 Fruit 0
0%
37 Mango 0
0%
38 Hamicho 2
0.1%
39 Kocho 4
0.3%
40 Chick peas (Shimbra) 3
0.2%
41 Cow peas (Ater) 58
4%
42 Orange 3
0.2%
43 Godere 4
0.3%
44 Adenguare 12
0.8%
45 Sweet potatoes/sekuar Dinich 23
1.6%
46 Tomato 1
0.1%
47 Guaya (Vetch) 4
0.3%
48 Nuge 0
0%
49 Cabbage (Gomen) 0
0%
50 Paddy, Rice 0
0%
51 Sinar/Gerima 4
0.3%
52 Haricot beans (Boloke) 4
0.3%
53 Field peas 0
0%
54 Fenugreek (Abish) 0
0%
55 Beet root (Key sir) 0
0%
56 Carrot 1
0.1%
57 Ginger (JinJibel) 0
0%
58 Selata (Lettuce) 0
0%
59 Tikl Gommen 0
0%
60 Pumpkin (Duba) 0
0%
61 beef yekebit siga 2
0.1%
80 berbere 0
0%
95 Other 0
0%
Sysmiss 448
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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