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Ethiopian Rural Household Survey 1989-2009

Ethiopia, 1989 - 2009
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Reference ID
eth-csae-erhs-1989-2009-v1
Producer(s)
International Food Policy Research Institute (IFPRI), Centre for the study of African Economies (CSAE), Department of Economics, Addis Ababa University (AAU)
Metadata
DDI/XML JSON
Created on
Oct 15, 2012
Last modified
Oct 26, 2015
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Crop residue produced from....crop (q22_4a)

Data file: ERHS 1995_r3p2s2a3

Overview

Valid: 1975
Invalid: 1686
Type: Discrete
Decimal: 0
Width: 2
Range: 1 - 95
Format: Numeric

Questions and instructions

Categories
Value Category Cases
1 White teff 246
12.5%
2 Black and Mixed teff 172
8.7%
3 Barely (Gebis 347
17.6%
4 Wheat 304
15.4%
5 MAize 171
8.7%
6 Sorghum 94
4.8%
7 Zengada 43
2.2%
8 Oats 3
0.2%
9 Horse Beans 135
6.8%
10 Linseed 21
1.1%
11 Groundnuts 0
0%
12 Sesame 0
0%
13 Black Pepper 0
0%
14 Lentils 10
0.5%
15 Vegetables 0
0%
16 Coffee 6
0.3%
17 Chat 0
0%
18 Enset 250
12.7%
19 Bananas 12
0.6%
20 Grass 9
0.5%
21 Gesho 0
0%
22 Eucalyptus 0
0%
23 Shiferaw/Haleko 0
0%
24 Dagussa 9
0.5%
25 Sunflower 2
0.1%
26 Potatoes 1
0.1%
27 Sugarcane 3
0.2%
28 Tobacco 2
0.1%
29 Pineapple 0
0%
30 Avocado 1
0.1%
31 Onions 0
0%
32 Spinach 0
0%
33 Garlic 0
0%
34 Yam 0
0%
35 Fasolia 0
0%
36 Fruit 0
0%
37 Mango 0
0%
38 Hamicho 0
0%
39 Kocho 8
0.4%
40 Chick peas 22
1.1%
41 Cow peas 31
1.6%
42 Orange 0
0%
43 Godere 0
0%
44 Adenguare 0
0%
45 Sweet potatoes 7
0.4%
46 Tomato 0
0%
47 Guaya 21
1.1%
48 Nueg 9
0.5%
49 Cabbage 0
0%
50 Paddy rice 0
0%
51 Sinar/Gerima 27
1.4%
52 Haricot Beans 4
0.2%
53 Fieldpeas 0
0%
54 Fenugreek 0
0%
55 Beet Root 0
0%
56 Carrot 0
0%
57 Ginger 0
0%
58 Selata 0
0%
59 Tikil Gommen 0
0%
60 Pumpkin 0
0%
61 Grain 0
0%
95 Other 5
0.3%
Sysmiss 1686
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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