Ethiopian Rural Household Survey 1989-2009

Ethiopia, 1989 - 2009

Reference ID

eth-csae-erhs-1989-2009-v1

Producer(s)

International Food Policy Research Institute (IFPRI), Centre for the study of African Economies (CSAE), Department of Economics, Addis Ababa University (AAU)

Metadata

DDI/XML JSON

Created on

Oct 15, 2012

Last modified

Oct 26, 2015

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Type of crop planted -Crop #5 (q21_10l)

Data file: ERHS 1995_r3p2s1a3

Overview

Valid: 60

Invalid: 6197

Type: Discrete

Decimal: 0

Width: 2

Range: 1 - 99

Format: Numeric

Questions and instructions

Categories

Value	Category	Cases
1	Teff, White	2	3.3%
2	Teff, Black& Mixed	6	10%
3	Barley	1	1.7%
4	Wheat	4	6.7%
5	Maize	6	10%
6	Sorghum	1	1.7%
7	Zengada	5	8.3%
8	Oats	0	0%
9	Horse Beans	0	0%
10	Linseed	0	0%
11	Groundnuts	0	0%
12	Sesame	0	0%
13	Black pepper	0	0%
14	Lentils	1	1.7%
15	Vegetables	0	0%
16	Coffee	4	6.7%
17	Chat	4	6.7%
18	Enset	0	0%
19	Banana	1	1.7%
20	Grass	4	6.7%
21	Gesho	0	0%
22	Eucalyptus	0	0%
23	Shiferaw/Haleko	1	1.7%
24	Dagussa	0	0%
25	Sunflower	1	1.7%
26	Potatoes	2	3.3%
27	Sugarcane	1	1.7%
28	Tobacco	0	0%
29	Pineapple	0	0%
30	Avocado	0	0%
31	Onions	0	0%
32	Spinach	0	0%
33	Garlic	0	0%
34	Yam	0	0%
35	Fasolia	0	0%
36	Fruit	0	0%
37	Mango	0	0%
38	Hamicho	0	0%
39	Kocho	0	0%
40	Chick Peas	0	0%
41	Cow Peas	5	8.3%
42	Orange	0	0%
43	Godere	0	0%
44	Adenguare	1	1.7%
45	Sweet potato	0	0%
46	Tomato	1	1.7%
47	Guaya	1	1.7%
48	Nueg	0	0%
49		2	3.3%
52		1	1.7%
54		1	1.7%
77		1	1.7%
95		1	1.7%
99		2	3.3%
Sysmiss		6197

Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.

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