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Ethiopian Rural Household Survey 1989-2009

Ethiopia, 1989 - 2009
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Reference ID
eth-csae-erhs-1989-2009-v1
Producer(s)
International Food Policy Research Institute (IFPRI), Centre for the study of African Economies (CSAE), Department of Economics, Addis Ababa University (AAU)
Metadata
DDI/XML JSON
Created on
Oct 15, 2012
Last modified
Oct 26, 2015
Page views
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Type of crop planted -Crop #4 (q21_10i)

Data file: ERHS 1995_r3p2s1a3

Overview

Valid: 188
Invalid: 6069
Type: Discrete
Decimal: 0
Width: 2
Range: 0.5 - 99
Format: Numeric

Questions and instructions

Categories
Value Category Cases
0.5 1
0.5%
1 Teff, White 4
2.1%
2 Teff, Black& Mixed 9
4.8%
3 Barley 12
6.4%
4 Wheat 5
2.7%
5 Maize 26
13.8%
6 Sorghum 1
0.5%
7 Zengada 6
3.2%
8 Oats 0
0%
9 Horse Beans 5
2.7%
10 Linseed 4
2.1%
11 Groundnuts 0
0%
12 Sesame 0
0%
13 Black pepper 1
0.5%
14 Lentils 4
2.1%
15 Vegetables 0
0%
16 Coffee 5
2.7%
17 Chat 15
8%
18 Enset 4
2.1%
19 Banana 3
1.6%
20 Grass 1
0.5%
21 Gesho 7
3.7%
22 Eucalyptus 11
5.9%
23 Shiferaw/Haleko 1
0.5%
24 Dagussa 3
1.6%
25 Sunflower 0
0%
26 Potatoes 6
3.2%
27 Sugarcane 8
4.3%
28 Tobacco 1
0.5%
29 Pineapple 0
0%
30 Avocado 2
1.1%
31 Onions 0
0%
32 Spinach 0
0%
33 Garlic 0
0%
34 Yam 0
0%
35 Fasolia 0
0%
36 Fruit 0
0%
37 Mango 0
0%
38 Hamicho 0
0%
39 Kocho 0
0%
40 Chick Peas 3
1.6%
41 Cow Peas 4
2.1%
42 Orange 2
1.1%
43 Godere 2
1.1%
44 Adenguare 4
2.1%
45 Sweet potato 6
3.2%
46 Tomato 1
0.5%
47 Guaya 1
0.5%
48 Nueg 0
0%
49 7
3.7%
51 1
0.5%
52 9
4.8%
54 1
0.5%
95 1
0.5%
99 1
0.5%
Sysmiss 6069
Warning: these figures indicate the number of cases found in the data file. They cannot be interpreted as summary statistics of the population of interest.
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