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    Home / Data Portal / REEP / KEN-WHSK-2003-WHO-V01 / variable [F2]
REEP

World Health Survey 2003, Kenya

Kenya, 2003
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Reference ID
ken-whsk-2003-who-v01
Producer(s)
World Health Organization (WHO)
Collections
Research unit on the Economics of Excisable Products
Metadata
Documentation in PDF DDI/XML JSON
Created on
Nov 11, 2016
Last modified
Nov 11, 2016
Page views
115996
  • Study Description
  • Data Description
  • Get Microdata
  • Data files
  • Kenya-ID
  • WHS-Kenya_F2
  • WHS-Kenya_F3
  • WHS-Kenya_F4
  • WHS-Kenya_F5
  • WHS-Kenya_F6
  • WHS-Kenya_F7

Amount spend on food (q0801)

Data file: WHS-Kenya_F2

Overview

Valid: -
Invalid: -
Type: Continuous
Decimal: 2
Range: -
Format: Numeric

Questions and instructions

Question pretext
Household Expenditure:
I would like to quickly ask you a few questions about your home. Remember that any information you provide will be kept confidential.
For all questions in this section report all values in local currency, whether paid in cash or in kind.
Literal question
In the last 4 weeks, how much did your household spend on food, including such things as [rice], meat, fruits, vegetables, and cooking oils? Include the value of any food that was produced and consumed by the household, and exclude alcohol, tobacco and restaurant meals.

Description

Source of information
Amount spend on food

Imputation and derivation

Imputation
Amount spend on food

Others

Security
Amount spend on food
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